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Cocktails Sur Lie


Sparkling Cocktails Made Methode Champenoise

Cocktails Sur Lie – or Tales Sur Lie, for short – is a hot new line of one-of-a-kind, delicious sparkling cocktails.  They are based on classic drinks as well as exciting new drink recipes.  Each is made with vodka or brandy, wine, and unique ingredients like freshly sliced ginger, hops, house-made extracts, hibiscus flowers and pomegranate juice.  All are made méthode champenoise, which means the fermentation takes place in the bottle – the traditional style used in France to make champagne.  That’s why we often refer to CSL products as “bottle-conditioned cocktails”.  Craft beverages for craft consumers.


Pomiscuous - a sensuous and wonderfully aromatic and flavorful sparkling wine - is made from equal parts of Barbera wine grapes and pomegranate juice.  Co-fermented with hibiscus flowers, bay leaves and black peppercorns, and topped with brandy!

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SKU: Pomiscuous NV
The Mule

Imagine a Moscow Mule gone champagne!  A sparkling cocktail made with muscat wine infused with fresh ginger, hops and vodka.


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