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NV Black Mountain v3
Santa Ynez Valley
A smooth, big bodied blend of Cabernet Sauvignon, Merlot and Cabernet Franc with aromas of black plum, thyme, currants and a hit of earthy smokiness. On the palate, you’ll find flavors of black currant and plum. This wine has a very flavorful finish just that doesn’t stop! Enjoy it with semi-hard cheeses, a medium rare filet mignon and even medium hearty Italian dishes like, mushroom ravioli with truffles, veal piccata and osso buco.